Ready to expand your business?

Picture this: Your restaurant is thriving. Your staff is happy, your customers are coming back, and your wallet is bursting. Things are going so well that it might have you thinking it’s time to open another location.

Download our Restaurant Business Expansion Guide today to learn what it takes to open a second (or 22nd) restaurant.

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Is your dream to grow the community and ethos behind your restaurant?

If you want to grow and expand your business, but don’t know where to start, have no fear. From the first thought about opening a new restaurant to opening day and beyond, we’ve compiled everything you need to know to successfully operate a restaurant with multiple locations:

Questions to ask yourself if you're thinking about opening a new location
Why a supportive team is key to successful expansion
The ultimate restaurant expansion checklist (and some tips from the pros)
How Upserve empowers restaurateurs to expand their business

Data-Driven Decision Making: Why the Varano Group Values Upserve’s Insights

With bustling restaurants all over Boston, the Varano Group doesn’t have time to dive into confusing data reports. According to the group's Chief Financial Officer Malcolm Wooff, data dashboards must be three things: graphic, quick, and accessible.

“These managers run off their feet, they work incredible hours, and they work extremely hard,” he says. “They don't have a lot of time to think about some of the data.”

Wooff explains that the comprehensive data provided by Upserve is what makes his managers so successful. From guest reports to server insights, the team at Strega Waterfront, Strip by Strega, and the seven other locations in the city has all the information they need in a single location.

Find out why the depth of information Wooff gets from Upserve makes Strega successful and download our Restaurant Business Expansion Guide today!